1758-51-6, D-Erythrose, CAS:1758-51-6

583-50-6 , D-Erythrose, CAS:583-50-6

533-49-3 , L-Erythrose, CAS:533-49-3

921-60-8, L-Glucose, CAS:921-60-8

59-23-4, D-Galactose, Cas:59-23-4

609-06-3, L-Xylose, CAS:609-06-3

95-44-3, L-Threose, CAS:95-44-3

6027-89-0, L-Gulose, CAS:6027-89-0

639-97-4, D-Apiose, CAS:639-97-4

6490-70-6, 2-Amino-2-deoxy-a-D-glucose, a-D-Glucosamine, CAS:6490-70-6

58-86-6, D-Xylose, CAS:58-86-6

50-69-1, D-Ribose, Cas: 50-69-1

608-45-7, a-D-Arabinopyranose, CAS:608-45-7

1114-34-7, D(-)-Lyxose, CAS:1114-34-7

7296-58-4, a-L-Xylopyranose, CAS:7296-58-4

6763-34-4, a-D-Xylopyranose, CAS:6763-34-4

95-43-2 , D-Threose, CAS:95-43-2

7296-55-1 , a-L-Arabinopyranose, CAS:7296-55-1

3458-28-4 , D-Mannose, cas:3458-28-4

10323-20-3 , D-Arabinose, CAS:10323-20-3

87-72-9, L-arabinose, Cas:87-72-9

5328-37-0, L-arabinose, Cas:5328-37-0

37388-49-1, a-D-Arabinofuranose, CAS:37388-49-1

7322-30-7, beta-L-Xylopyranose, CAS:7322-30-7